Ingredients
- 1 bag coleslaw mix
- 1 red pepper, crunchy
- 1 cup carrots, crunchy
- 1 avocado, creamy
- 1/4 cup fresh basil
- 1 lemon, juiced
- 1/4 cup olive oil
- 2 cups shredded rotisserie chicken
- 1/4 cup toasted almonds
Instructions
- Dump the coleslaw mix into a bowl.
- Add the crunchy red pepper and carrots.
- Blend the avocado, fresh basil, lemon, and olive oil to make the Green Goddess dressing.
- Toss the slaw with the dressing.
- Add the shredded rotisserie chicken and toasted almonds on top.