Ingredients
- 1 egg
- 1 garlic clove
- 1 tbsp lemon juice
- 1 tsp Dijon mustard
- salt
- 1 cup oil
Instructions
- Add egg, garlic, lemon juice, mustard, salt to a cup.
- Pour in oil.
- Place blender at bottom and blend until it emulsifies, lifting slowly.
- Season to taste.