Sweet Potato Omelet

Ingredients

• 100g sweet potato, peeled
• 2 eggs
• 150g egg whites
• 30g light mozzarella
• 40g cherry tomatoes, chopped
• 1/2 tsp avocado oil or olive oil or ghee
• seasonings of choice

Instructions

1. Peel the sweet potato.
2. Heat the sweet potato in a pan over medium heat with the lid on for around 5 minutes.
3. Add the egg mixture (eggs and egg whites) to the pan.
4. Top with light mozzarella, cherry tomatoes, and seasonings.
5. Cook until done, then roll it up and enjoy.