Ingredients

  • 1/3 cup warm water
  • 2 1/4 tsp active dry yeast
  • 1/3 cup + 1/4 tsp granulated sugar
  • 1 1/3 cups milk, warmed
  • 5 Tbsp salted butter, softened
  • 1 large egg
  • 1 1/2 tsp salt
  • 4 to 4 1/2 cups all-purpose flour

Instructions

  1. Proof yeast: combine warm water, yeast, and 1/4 tsp sugar.