Ingredients

  • 20 dates
  • various nuts
  • salt
  • cinnamon
  • vanilla paste
  • sugar
  • cocoa, 2 tablespoons

Instructions

  1. Pick your dates.
  2. Add nuts, salt, cinnamon, vanilla paste, and sugar to a food processor.
  3. Pulse until malleable.
  4. Take half of the mixture out and add cocoa to the other half.
  5. Roll the mixture into balls.
  6. Coat the balls in desired toppings.
  7. Put them in the fridge to set.