Ingredients

  • tuna, strained
  • 1 hard boiled egg, grated
  • oregano
  • lemon, a little bit
  • Dijon mustard
  • mayo
  • salt
  • pepper
  • taco shells
  • cheese
  • lettuce
  • pickle

Instructions

  1. Strain tuna in oil and chop it into small pieces.
  2. Grate the hard boiled egg.
  3. Add oregano, lemon, Dijon, mayo, salt, and pepper to the tuna mixture.
  4. Heat the taco shells until thin.
  5. Fill the taco shells with cheese, tuna mixture, lettuce, and pickle.