Crunchy Summer Salad

Ingredients

• celery, thinly sliced
• bok choy
• red onion, chopped
• lemon
• Dijon mustard
• 1 teaspoon honey
• rice vinegar
• nutritional yeast
• garlic powder

Instructions

1. Nip the tips of the celery and slice it thinly.
2. Chop the bok choy.
3. Chop the red onion.
4. Chop the fronds of the celery.
5. Mix the dressing with lemon, Dijon, honey, rice vinegar, nutritional yeast, and garlic powder.