Ingredients

  • spinach
  • lemon
  • garlic
  • parmesan cheese
  • nutritional yeast, nooch
  • salt
  • pine nuts
  • spaghetti
  • butter

Instructions

  1. Submerge spinach in boiling water.
  2. Blend spinach with lemon, garlic, parmesan cheese, nutritional yeast, salt, and pine nuts.
  3. Cook spaghetti in salted water until al dente.
  4. Combine cooked spaghetti with the spinach pesto and some pasta water.
  5. Add butter and mix well.