30-Minute Chicken Shawarma

30-Minute Chicken Shawarma

Recipe by The Golden Balance @thegoldenbalance on TikTok →
🔥 Cook 10 minutes Easy ~350 cal / serving (est.)
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Nutrition per serving

350
Calories
25g
Protein
10g
Carbs
25g
Fat
1g
Fiber
2g
Sugar
600mg
Sodium
✨ AI estimate from the ingredient list · medium confidence

Ingredients

  • chicken thighs, cut thin
  • yogurt
  • tomato paste
  • fresh garlic, or garlic powder
  • olive oil
  • lemon, squeezed
  • shawarma rub
  • beef tallow

Instructions

  1. Preheat the sheet tray on broil.
  2. Cut the chicken thighs really thin.
  3. In a bowl, mix yogurt, tomato paste, garlic, olive oil, lemon juice, and shawarma rub.
  4. Dollop beef tallow on the heated sheet tray.
  5. Place the chicken in a single layer on the sheet tray.
  6. Broil the chicken in the oven for 10 minutes.
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