Brown Butter Banana Bread

Ingredients

• 113 g unsalted butter (1 stick), browned
• 190 g all-purpose flour (~1 ½ cups)
• 1/2 cup packed brown sugar (light or dark)
• 80 g Greek yogurt (~1/3 cup)
• 2–3 ripe bananas, mashed (about 300g peeled)
• 2 large eggs, room temperature
• 1 tsp baking soda
• 1 tsp baking powder
• 1/2 tsp salt
• 1 tsp vanilla extract
• 1/2 tsp cinnamon
• 1/2 cup chopped walnuts or chocolate chips (optional)

Instructions

1. Brown the butter.
2. Mix the browned butter with the other ingredients.
3. Pour the batter into a prepared loaf pan.
4. Bake until a toothpick comes out clean.