Baked Chicken Drumsticks

Ingredients

• 5 chicken drumsticks
• 2–3 tbsp oil
• 1 tsp paprika
• 1 tsp all-purpose seasoning
• ¼–½ tsp cayenne pepper (to taste)
• 1 tsp garlic powder
• 1 tsp thyme
• 1 small onion, chopped
• 1–2 bell peppers, sliced
• 1–2 tbsp chopped parsley
• 1 cup chicken broth
• 1 tbsp all-purpose flour

Instructions

1. Preheat oven to 375°F (190°C).
2. Pat the drumsticks dry.
3. Place them in a bowl with the vegetables and drizzle with oil.
4. Season with paprika, all-purpose seasoning, cayenne pepper, garlic powder, thyme, and mix well.