Homemade Pizza

Ingredients

• 1 package of yeast (2 1/4 tsp)
• 1 cup / 235 ml of warm water [100 F or 43 C]
• 1 teaspoon of sugar
• 1 teaspoon of salt
• 3 tablespoons of olive oil
• 2 & 1/2 cups / 300g of flour

Instructions

1. Get the cup of water to the right temperature and add the yeast.
2. Add a teaspoon of sugar to feed the yeast and mix.
3. Let the mixture rise for 5 to 10 minutes until it blooms.
4. Transfer the yeasty mixture into a bowl and add flour.
5. Add salt and three tablespoons of olive oil, then mix.
6. Flour the surface and knead the dough until it bounces back.
7. Oil a bowl and place the dough inside, then let it rise for an hour.
8. Break the dough into three parts and roll them out into pizza crusts.
9. Oil the pan and spread the dough across it.
10. Add pizza sauce and toppings as desired.