Honey Teriyaki Chicken & Rice Bowls
Ingredients
- boneless skinless chicken thighs
- soy sauce
- honey
- mirin
- ginger
- garlic
- cornstarch
Instructions
- Place boneless skinless chicken thighs in the slow cooker.
- Add soy sauce, honey, mirin, ginger, garlic, and cornstarch.
- Cook for a couple of hours until the chicken is cooked through.
- Mix the cooked chicken with rice to allow it to soak up the flavor.
- Prepare the low calorie yum yum sauce by mixing all ingredients shown on screen in a bowl.