Lemon Brownies
Ingredients
- 1/2 cup butter
- 2/3 cup high quality white chocolate, chopped
- 3/4 cup sugar
- 2 tablespoons lemon zest
- 2 large eggs
- 1 egg yolk
- 1 tablespoon fresh lemon juice
- 3/4 cup plus 1 tablespoon flour
- 1/2 teaspoon salt
- 1 cup powdered sugar
- 1 to 2 tablespoons fresh lemon juice
Instructions
- Preheat oven to 350 degrees.
- Grease an 8x8 inch baking dish.