Wedge Salad with Homemade Blue Cheese Dressing
Ingredients
- 1 wedge iceberg lettuce
- 1 tomato, diced
- 1 cucumber, diced
- pancetta, cooked and crumbled
- green onion, chopped
- fresh dill, chopped
- fried onions
- hot sauce of choice
- fresh ground black pepper
- 1/2 cup fresh crumbled blue cheese
- 1/3 cup sour cream
- 1/3 cup mayo
- 1/2 cup whole milk/heavy cream combo (or buttermilk)
- salt to taste
- pepper to taste
- cayenne pepper to taste
Instructions
- Start with a wedge of iceberg lettuce.
- Top it with homemade blue cheese dressing.
- Add tomatoes, cucumber, pancetta, green onion, fresh dill, fried onions, hot sauce, and fresh ground black pepper.
- Cut into it and enjoy.