Peach Cobbler

Ingredients

• 5 peaches, peeled and sliced (about 4 cups)
• 3/4 cup granulated sugar
• 1/4 teaspoon salt
• 6 Tablespoons butter
• 1 cup all-purpose flour
• 1 cup granulated sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 3/4 cup milk
• ground cinnamon

Instructions

1. Add sliced peaches, sugar, and salt to a saucepan.
2. Layer the batter in a 9 by 13 pan.
3. Spoon the peaches right over the top.
4. Bake until the batter rises up for the signature peach cobbler crust.
5. Serve with a scoop of vanilla ice cream if desired.