Dry Pancake Mix
Ingredients
- 4 ½ cups all-purpose flour
- 2 Tbsp + 1 ½ tsp baking powder
- 2 tsp kosher salt
- 6 Tbsp sugar
- 1 ½ cups dry mix
- 1 ¼ cups milk
- 1 egg
- 3 Tbsp melted butter
- 2 tsp vanilla
Instructions
- Whisk together all dry ingredients (flour, baking powder, salt, sugar) and store in a glass jar.
- To make pancakes, mix 1 ½ cups of dry mix with 1 ¼ cups milk, 1 egg, 3 Tbsp melted butter, and 2 tsp vanilla until just combined.
- Let the batter rest for 5–10 minutes.
- Cook ¼ cup scoops of batter on a griddle or pan.