Garlic Lime Chicken Tacos

Ingredients

• 4 boneless, skinless chicken thighs
• 3 garlic cloves, grated
• 1 lime, juiced
• 1 tbsp hot sauce
• 1 tsp onion powder
• 4 tablespoons vegetable or avocado oil, divided
• Salt
• Black pepper
• Corn or flour tortillas
• Minced onion and cilantro, for serving

Instructions

1. Marinate the chicken thighs in a mixture of grated garlic, lime juice, hot sauce, onion powder, 2 tablespoons of oil, salt, and pepper.
2. Sear the chicken until browned and fully cooked.
3. Remove the chicken from the pan and let it rest.
4. Deglaze the pan with a half cup of water.
5. Cube the chicken thighs and add them back to the pan for a few minutes to coat.