Tomato and Avocado Salad with Anchovies
Ingredients
- 1/2 avocado
- 3 Campari tomatoes
- 1 Persian cucumber
- 1/3 cup red onion
- 1/2 cup corn
- 2 tbsp cilantro
- 1 2oz can anchovies
- 1/3 cup good quality EVOO
- Juice of 1/2 lemon
- Lemon zest
- Salt and pepper to taste
- Chili powder
Instructions
- In a bowl combine tomatoes, cucumber, corn, avocado, red onion, anchovies, and cilantro.
- Season everything with salt and pepper to taste, chili powder, lemon zest, lemon juice, and good quality extra virgin olive oil.
- Give everything a good mix.