BLT Salad with Spicy Chipotle Mayo Dressing
Ingredients
- romaine lettuce
- tomatoes
- crispy bacon
- creamy avocado
- crunchy croutons
- red onions
- 1/2 cup mayo
- 1 chipotle pepper in adobo with some of the sauce
- Juice of 1/2 lime
- 1/3 cup Koroneiki EVOO from WeOlive
- Salt to taste
- Pepper to taste
Instructions
- Start with a bowl of romaine lettuce.
- Add your tomatoes, crispy bacon, creamy avocado, crunchy croutons, and red onions.
- In an immersion blender, combine chipotle peppers in adobo sauce, mayo, lime juice, salt, pepper, and good quality extra virgin olive oil.
- Blend everything well, taste test and adjust if needed.
- Pour the dressing over the salad, give it a good mix.