Hoisin Garlic Noodles

Ingredients

• 14 oz dried wheat or egg noodles
• ¼ cup Hoisin
• 2 tbsp Soy sauce
• 1 tbsp Sesame oil
• 2 tsp Maple syrup or honey
• Vegetable oil
• 6 garlic cloves, finely chopped
• 6 scallions, white & green parts sliced
• 4 tbsp toasted sesame seeds
• Salt & pepper

Instructions

1. Cook the noodles in salted boiling water until al dente, then drain and rinse to cool.
2. Mix hoisin, soy sauce, sesame oil, and maple syrup.
3. Add the garlic and scallions to the sauce.
4. Toss everything together, all that sauce and the noodles.
5. Cook until the noodles get a bit crispy on the bottom.