Infused Cherries, Vanilla Extract, and Coffee Liqueur

Ingredients

• cherries
• sugar
• vodka
• vanilla beans
• vodka
• water
• sugar
• coffee granules
• vodka
• vanilla

Instructions

1. Put your cherries right into a jar.
2. Add your sugar.
3. Add vodka, close the lid, and give it a shake.
4. Store in a cool, dark place for about one to four months.
5. Split open your vanilla beans.
6. Place your vanilla beans into a jar and cover with vodka.
7. Store in your cabinet or pantry, shaking once a week for three weeks.
8. In a pot, combine four cups of water and four cups of sugar and bring to a boil.
9. Reduce the heat and simmer for about ten minutes.
10. Remove from heat and stir in your coffee granules.
11. Let it cool for about 30 minutes.
12. Add vanilla and vodka.
13. Pour into bottles and store in a cool, dark place.