Ingredients

  • 1 lb lean ground beef
  • 1 onion, diced
  • 1 bell pepper, diced
  • 1 clove garlic, minced
  • 1 jalapeno, diced
  • 2 cups beef broth
  • 1 medium cabbage, diced
  • 1 can fire-roasted tomatoes
  • 2 tbsp tomato paste
  • 1 tbsp Cajun seasoning
  • 1 tbsp apple cider
  • parsley, for garnish

Instructions

  1. Add beef, onion, bell pepper, garlic, and jalapeno to a pan and mix.
  2. Add tomato paste, Cajun seasoning, fire-roasted tomatoes, and diced cabbage.
  3. Pour in beef broth and apple cider, then mix.
  4. Cover the pan and let it simmer.