Potato and Onion Bake

Ingredients

• potatoes, grated
• 1 onion, keep the nub on
• potato starch
• 1 egg
• garlic, grated
• salt
• pepper
• dried oregano
• baking powder
• parmesan cheese

Instructions

1. Grate some potatoes.
2. Grate the onion and keep the nub on.
3. Squeeze the moisture out of the grated potatoes.
4. Let the potato starch settle to the bottom and return it to the bowl.
5. Add one egg to the bowl.
6. Grate some garlic into the mixture.
7. Add salt, a little pepper, dried oregano, and baking powder.
8. Prepare a pan with parchment paper.
9. Spread a thin layer of potato starch on the parchment.
10. Add the mixture to the pan, similar to how you would prepare potato latkes.
11. Spray the top and add parmesan cheese.
12. Bake in the oven.
13. Flip the mixture to make it flatter and return it to the oven.