High Protein Chicken Fajita Burritos

Ingredients

• 2 lbs boneless skinless chicken breast, diced
• 8 Ole Xtreme Wellness 60 Calorie Wraps
• 1/4 cup part skim mozzarella cheese in each burrito
• cooking spray
• 1 large yellow onion, sliced
• green pepper, finely diced

Instructions

1. Build flavor onto the cut up chicken and coat it well.
2. Drop the chicken into a medium high heat pan and cook until fully cooked.
3. Remove the chicken from the pan.
4. Finely dice a yellow onion and green pepper.
5. Add the diced veggies to the pan, season them, and sauté until nice.
6. Return the cooked chicken to the pan with the veggies.
7. Take 8 low-cal tortilla wraps and add the fajita mix and mozzarella cheese.
8. Fold the wraps into burritos and place them into a medium high heat pan.
9. Cook the burritos until they are nice and golden brown.