Butternut Squash Cheddar Beer Soup

Butternut Squash Cheddar Beer Soup

Medium ~250 cal / serving (est.)
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Nutrition per serving

250
Calories
10g
Protein
30g
Carbs
10g
Fat
5g
Fiber
5g
Sugar
600mg
Sodium
✨ AI estimate from the ingredient list · medium confidence

Ingredients

  • butternut squash
  • zero proof beer or light beer
  • onions, sautéed
  • garlic, sautéed
  • fresh thyme
  • Dijon Worcestershire sauce
  • smoked paprika
  • cheddar

Instructions

  1. Warm up with a bowl of this cozy butternut squash cheddar beer soup.
  2. Add sautéed onions and garlic along with some fresh thyme.
  3. Add Dijon Worcestershire sauce and smoked paprika.
  4. You can make this in the stove or the slow cooker.
  5. When it's ready, blend it all together.
  6. Add the cheddar and enjoy.