Brazilian Cherry Lemonade
Ingredients
- 2 cups water
- 6 limes, washed and peeled
- 2 cups cherries, pitted
- 1/2 cup condensed milk
- 1/4 cup sugar
Instructions
- Wash the limes and cherries, and remove the string from the cherries.
- Slice the top and bottom off the limes and remove the peel to avoid bitterness.
- Place the limes and fresh cherries into a blender.
- Add water to the blender.
- Add condensed milk to the mixture.
- Strain the mixture to remove skins and pulp.
- Add sugar to the strained mixture, if desired.
- Serve over ice and garnish with lime peels.