Brazilian Cherry Lemonade

Brazilian Cherry Lemonade

Medium
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Ingredients

  • 2 cups water
  • 6 limes, washed and peeled
  • 2 cups cherries, pitted
  • 1/2 cup condensed milk
  • 1/4 cup sugar

Instructions

  1. Wash the limes and cherries, and remove the string from the cherries.
  2. Slice the top and bottom off the limes and remove the peel to avoid bitterness.
  3. Place the limes and fresh cherries into a blender.
  4. Add water to the blender.
  5. Add condensed milk to the mixture.
  6. Strain the mixture to remove skins and pulp.
  7. Add sugar to the strained mixture, if desired.
  8. Serve over ice and garnish with lime peels.